This is a 3 years graduation course. The core subjects in this course are Food production, F & B service ,Front Office, & Housekeeping. Along with management subject’s like English communication, French communication,
This course is designed to inculcate the skill required to grow in this industry. The step by step approach help students to gain the best out of the academic syllabus. One of the advantages of having a BHM degree is that students can apply for Management Training(MT) program’s offered by the major brand’s and they are also preferred for higher positions like HOD or GM of the hotel.